Learned to make ice cream for the son from the internet, made it a business; 8 lakh turnover in 3 months

Today's positive news: Learned to make ice cream for the son from the internet, made it a business; 8 lakh turnover in 3 months


Delhi resident Prerna Puri started making ice cream during the lockdown. Now they run it as a business.



Inspiration, a graduate from the National Institute of Fashion Technology (NIFT), was working as an interior designing consultant. But, he stopped working to spend time with family in the lockdown. He could not go out for fear of Corona.

આ પણ વાંચો: બી.પી.એલ. રેશનકાર્ડ-ગુજરાત માં એપીએલ રેશનકાર્ડ કન્વર્ટ કેવી રીતે કરવો

So he learned to make ice cream at home using the internet. The ice cream was liked by the son as well as the relatives. Many people advised him to make this professionally. Then in June-July Inspiration decided to supply it to the market.

Today they have hundreds of customers in Delhi and Maharashtra. In just 3-4 months, they have done more than 8 lakh business.

આ પણ વાંચો: 'આવાસ યોજનાની સૂચિ 2020-21 બધા રાજ્ય અને માર્ગદર્શિકા

"In April-May, I started searching the internet to meet my son's demand," says Prerna, 41. At first I thought this was difficult, whether I could make it. Because the things needed to make it were not easy to get from the market then. Along with this it was also not suitable for health. Then I thought that ice cream should be made from the things that are in the house, let's see if there is any output. '

Inspiration employs 16 people, ranging from preparing ice cream to ordering and marketing to their team.

 It was also healthy. Because he did not use any artificial product. The first time I made chocolate-flavored ice cream. When people appreciated my work and advised me to start it as a business I felt this was a difficult task. Establishing oneself among them was a challenge. '

 After that I sent my product to some local markets in Delhi. There was a good response in the beginning. The modern market stocks our products in such good quantities. 

 Our product will be available in Bengaluru soon. A conversation is going on for him. At the same time, many people have shown interest in taking over the franchise. We are trying our best to compete with the big brands in the market in the coming days and win the trust of the people.

Today they have hundreds of customers in Delhi and Maharashtra. In just 3-4 months, they have done more than 8 lakh business.

. But when the demand started to increase, he ordered a machine for it. However, they still prefer to make ice cream by hand. They currently make 45 tubs of ice cream every day. He has employed 16 people. Who handles everything from preparing ice cream to ordering and marketing in his team. At the same time, her husband is also very supportive.

Today Inspiration makes ice cream in chocolate, coffee, vanilla and nuts, black currants, coconut, almond marzipan flavors. Which is available in almost all the shops in Delhi-NCR. In addition, their product Nature Basket Ice Cream is also sold in Pune and Mumbai. The price of their ice cream is Rs. 650 for 95 and 500 ml. Is.

Today Inspiration makes ice cream in chocolate, coffee, vanilla and nuts, black currant, coconut, almond marzipan flavors.

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Why this ice cream
inspiration is special is that they do not use any preservatives or stabilizers in their ice cream. No artificial chemicals or flavors. Not even milk powder. They make ice cream from low fat vegetarian foods. Eating it does not cause any side effects or sore throat, which is often caused by eating other ice creams. They say that the shelf life of ice cream is greatly reduced after using any artificial preservative. Their ice cream made in fruit flavor stays in the commercial freezer for 20 days, while other flavors last up to 60 days.

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He quit his job and started making animal feed, a turnover of Rs 60 lakh in his first year

Today's positive news: He quit his job and started making animal feed, a turnover of Rs 60 lakh in his first year


Vipin Dangi, who lives in Rajgarh, Madhya Pradesh, supplies animal feed to the surrounding villages. Now they are preparing to expand their business.

4 people work with Vipin, more than 3 thousand are their regular customers
It currently produces 2 to 3 tons of animal feed per day and then sends it to market.



Vipin Dangi, a resident of Rajgarh in Madhya Pradesh, comes from a farming family. He was working part time in a hospital in Indore rather than studying due to financial constraints. After completing his studies, he joined a full time job. The salary was fine, but I didn't feel like working. VP quit his job in 2018 and returned to the village.

In the village he started a milk trade. This, however, hurt them. He then started making and selling animal feed. His hard work paid off and in a few days he started making a profit. Today Vipin trades more than 5 lakh per month.

Vipin said he has more than 3,000 regular customers in the village near Rajgarh.

VP, 26, graduated in microbiology from Indore. He said the milk trade was not profitable in terms of cost. I lost more than Rs 2 lakh. For the next 6 months I kept collecting information about different jobs on the internet. During this time it occurred to me that the people of the village have cattle, but they cannot bring nutritious food for them. There is also no company around that prepares animal feed. I wondered what it would be like to make money in this sector. I started preparing animal feed in September 2019.

Vipin said the biggest challenge was to get the food ready and deliver it to the farmers. For this he created a marketing strategy. Printed some pamphlets, then started preaching with a speaker on a cart. This method was successful. Gradually their customer base began to grow. They now have more than 3,000 regular customers in many villages around Rajgarh.

Today Vipin prepares 2 to 3 tons of animal feed every day. A ton of animal feed costs around Rs 17,000, which we sell at Rs 18,000. 4 more people also work with it.

Vipin prepares 2 to 3 tons of animal feed per day, for which he has installed a processing unit and a machine.

Vipin will soon expand trade to Chhattisgarh, Maharashtra and other districts of Madhya Pradesh. He has also hired staff for this, who provide information about the product to the public through a promotional vehicle. It also conducts training camps for farmers and pastoralists every week. It gives tips on how to take care of animals and keep them healthy. He also tells them about the peculiarities of his animal diet.

Vipin further says that raw material is most required for the preparation of animal feed, for which he gives first priority to farmers. The grain for making animal feed is bought from the village farmers, while the khali buys it from the local oil factory.

Vipin conducts training camps every week, with tips on caring for animals and keeping them healthy.

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How to prepare animal feed
Vipin said that to make animal feed, grains like cotton, groundnut, soybean, maize, maize, sorghum, wheat as well as lentil husk are required as they are rich in protein. After mixing all in a certain proportion, minerals like calcium, phosphorus, iodine, copper, cobalt are added to it, which is ground again in a grinder. Packing is done after the whole processing.


Vipin explains why food is important for animals, usually the farmer feeds the animals only grass and chaff. They do not get the required nutrients. This not only harms their health but also prevents them from producing more milk. This diet is a complete food, which has all the necessary elements, which should meet a healthy animal, which should be fed morning and evening. This increases the milk with health benefits.

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